Semolina and Durum Flours
The finest pastas always start with Semolina and Durum Flours made from Durum Wheat. Its high protein and gluten content help give pasta its firmness and strength.
Our durum products include quality semolina and durum flours in a wide range of granulations to the customer’s specifications. Miller Milling also produces whole wheat durum products to satisfy the increasing nutritional demands of the pasta consumer.